For those who appreciate authentic flavour and ethical farming, finding quality pig products in Hobart is about more than just shopping for meat. It is about connecting with Tasmania’s farming traditions and enjoying produce that has been raised with care. At Long Name Farm in Little Swanport, we specialise in heritage breed pigs, delivering pork that is rich in taste, ethically produced, and celebrated by both chefs and home cooks across Hobart.
Not all pork is created equal. At Long Name Farm, our focus is on heritage breeds such as Wessex Saddleback, Tamworth, and Berkshire. These traditional pigs are slower to grow than commercial breeds, which means their meat develops a deeper flavour and natural marbling.
Heritage pork has a distinctive richness that makes every cut—from chops to roasts—more enjoyable. Because our pigs live free-range, roaming in open paddocks and foraging naturally, the quality of the meat reflects their healthier, more natural lifestyle.
When customers look for pig products in Hobart, they often want more than standard supermarket options. Our heritage pork offers a return to the flavours that past generations enjoyed.
We proudly supply a wide selection of pork cuts and pig products designed for every occasion. Some of our most popular options include:
Whether you’re preparing a simple weeknight meal or catering for a special gathering, our pig products offer versatility and quality that stands out.
Choosing local pig products in Hobart means more than just fresher food- it means supporting Tasmanian farmers and communities. At Long Name Farm, we believe in short supply chains. Our pork is sold directly to families, supplied to Hobart butchers, and featured on menus at some of Tasmania’s most respected restaurants.
Every purchase supports ethical farming and helps maintain Tasmania’s reputation for premium produce. Instead of food travelling thousands of kilometres, you can enjoy pork that has been raised just a short drive away.
We make it easy for locals to access our heritage pork. Customers can:
If you’re searching for pig products in Hobart, we provide reliable access to fresh, high-quality meat you can trust.
Our pig products are versatile and work beautifully in a range of dishes. Here are a few cooking ideas to highlight their flavour:
Because of the natural marbling and heritage qualities of our pork, the results are consistently tender, juicy, and full of flavour.
At Long Name Farm, we believe food should be honest, ethical, and memorable. That’s why our heritage pigs are raised free-range, with respect for animal welfare and care for the land.
If you’re looking for authentic pig products in Hobart, you’ll discover more than just pork – you’ll find a connection to Tasmania’s heritage, sustainable farming practices, and food that celebrates flavour. From our paddocks in Little Swanport to your plate in Hobart, our pork carries the story of tradition, quality, and community.
